a wusthof knife and honing steel on a cutting board

Knife Knowledge

How to Sharpen Your WÜSTHOF Knives

Learn how to use a honing steel, sharpening steel, hand-held knife sharpener, electric knife sharpener, or a whetstone to keep your knives performing at their best
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WÜSTHOF Classic Ikon 3.5 Paring Knife"

Knife Knowledge

What Paring Knife Should I Use?

WÜSTHOF paring knives are the tiny but mighty back-pocket heroes that make food preparation precise, seamless, and enjoyable, whether you’re stemming strawberry tops or scoring the skin of a duck breast. Paring knives come in different shapes and styles, so if you have ever wondered what the differences are, read on!
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WÜSTHOF Anatomy of a Knife Thumbnail

Knife Knowledge

Anatomy of a Knife

Do you know all the parts of your knife? Explore the anatomy of a WÜSTHOF knife to understand what makes it an essential tool in every kitchen.
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WÜSTHOF Classic Super Slicer

Knife Knowledge

What is a Super Slicer?

The innovative WÜSTHOF Super Slicer combines the most powerful features of a bread knife and a chef’s knife, two of the most important blades to stock in your kitchen. The result is an exceptional multi-tasker that can tackle virtually any kitchen task.
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WÜSTHOF How to hone Your Knife

Knife Knowledge

How to Hone Your Knife

Learn how to hone your knife like a pro with our step-by-step guide. Discover the importance of honing, the tools you'll need, and tips for keeping your kitchen knives razor-sharp and ready for any task.
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WÜSTHOF Classic Ikon 3.5 Paring Knife"

Knife Knowledge

What is a Paring Knife?

From cutting strawberries to mincing garlic, the paring knife is your go-to tool for detailed and delicate work like peeling, trimming, and slicing. Its small size and pointed tip make it ideal for tasks that require precision and control, such as removing seeds from a fruit, deveining shrimp, or creating intricate garnishes. When it comes to precision and control, this handy little knife is essential in both professional and home kitchens.
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WÜSTHOF Classic 7 Hollow Edge Santoku"

Knife Knowledge

What is a Santoku?

The Santoku is a slim, lightweight, multipurpose knife ideal for any kitchen task. The name "santoku" means ‘three virtues’ for the knife’s ability to cut fish, meat, and vegetables.
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The Top 3 WÜSTHOF Knives Every Kitchen Needs

Knife Knowledge

The Top Three Knives Every Kitchen Needs

Despite all the knives out there that are truly great to have — the top three knives every kitchen ultimately needs are a chef’s knife, a paring knife, and a bread knife. Discover how these three multi-purpose powerhouses can accomplish virtually any prep task and are the ultimate must-haves in any kitchen.
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WÜSTHOF In Drawer Knife Tray

Knife Knowledge

How to Store Your WÜSTHOF Knives

We don't stop at making the perfect blade. We also design solutions to help you safely and elegantly store your favorite WÜSTHOF cutlery.
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How To Care For Your WÜSTHOF Knives

Knife Knowledge

How to Clean Your WÜSTHOF Knives

Learn how to properly care for your WÜSTHOF knives with these simple cleaning do's and don'ts to ensure your knives will last a lifetime.
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